Tudor Rose, Borden, Sittingbourne

Food

A range of classic British dishes is served all week, with a cracking carvery to look forward to every weekend.

The carvery promises a tempting choice of four roasts – beef, ham, turkey and pork - with all manner of trimmings and fresh, locally sourced, seasonal veg.

On the a la carte menu you will find traditional favourites such as fish and chips, burgers and grills.There’s also an ever-changing specials board, bringing gourmet dishes like pan-fried sea bass or braised lamb shank to the table. 

Call the pub to book your table today, or for large groups and special events, ask about hosting a private function here. The attractive restaurant holds up to 80 people and can be used to cater for private parties from Mondays to Thursdays - with full carvery service or a buffet selection available.

Food service times

Monday - Saturday

12:00 - 14:30

18:30 - 21:30

Sunday

12:00 - 20:00

Functions

The attractive Carvery Restaurant at the Tudor Rose can be used to cater for private functions from Mondays to Thursdays.

The room seats up to 80 and is suitable for wedding receptions, business lunches and social events.

The pub can offer a full carvery service or a buffet selection. Please call for details or to discuss individual requirements.